Tostones with Guacamole

Ingredients

• 2 avocados at their peak
• Juice of one lemon
• 2 boiled eggs
• Salt and pepper to taste
• 4 tablespoons of chopped cilantro
• 1 bag of YUMMIES TOSTONES

Preparation

1. 1

   Step 1: Place the avocado in a bowl and mash them with the tines of a fork.

2. 2

   Step 2: The eggs, once the shells are removed, are also chopped and added to the avocado.

3. 3

   Step 3: Season with salt, pepper, coriander and lemon juice.

4. 4

   Step 4: Mix all the ingredients perfectly well and refrigerate to be served later with the tostones.