Ranchitas Buffalo Ranch Spicy Chicken and Cheese Dip

Ingredients

• 2 cups cooked and shredded chicken
• 1/4 cup hot sauce
• 1/2 cup cream cheese
• 1 cup shredded melting cheese
• 1/4 cup Mexican crema or sour cream
• 1 bag of Ranchitas Buffalo Ranch chips for serving
• Chopped chives or parsley for serving

Preparation

1. 1

   Step: In a skillet, heat the shredded chicken over medium heat and add the hot sauce, mixing until the chicken is well coated and hot.

2. 2

   Step: Add the cream cheese and cook, stirring constantly, until melted and creamy.

3. 3

   Step: Add the shredded cheese and continue cooking until completely melted.

4. 4

   Step: Remove from heat and stir in the crema to balance the spiciness.

5. 5

   Step: Serve hot with Ranchitas Buffalo Ranch chips and finish with chopped chives or parsley before serving.