Donkey Milk Candy Milkshake

Ingredients

• 4 ice cubes.
• 8 tablespoons vanilla ice cream.
• 24 units of donkey milk candy.
• 4 tablespoons milk.
• 1 cup evaporated milk.
• Whipped cream.

Preparation

1. 1

   Step 1. In a double boiler, place 4 tablespoons of milk and 12 units of the candy. Heat for about 5 minutes.

2. 2

   Step 2. Remove from heat, transfer to a blender, and process until the candy is completely crushed. Set aside in a glass.

3. 3

   Step 3. In a blender jar, add the ice cubes, ice cream, cup of evaporated milk, and the donkey milk candy sauce. Blend well.

4. 4

   Step 4. Serve in a glass. Garnish with whipped cream and sprinkle with candy pieces.