Step 1. In a bowl, mix the cream cheese with cheddar cheese, garlic salt, bacon, chives, and paprika.
Step 2. Form small balls with this mixture and coat them with the crushed Zibas.
Step 3. Place the balls on a tray and refrigerate for 1 hour.
Step 4. Before serving, place a Taqueritos chip in the center of each ball and serve.