Mini Cheese Balls Coated with Zibas and Taqueritos
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Ingredients
- 1 bag crushed Zibas Cream & Spices Chips.
- 1 bag Taqueritos Chile Toreado.
- 1 package softened cream cheese.
- 1 cup shredded cheddar cheese.
- 1 teaspoon garlic salt.
- 4 slices fried bacon, chopped.
- ½ cup chopped chives.
- 1 tablespoon paprika.
Preparation
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Step 1. In a bowl, mix the cream cheese with cheddar cheese, garlic salt, bacon, chives, and paprika.
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Step 2. Form small balls with this mixture and coat them with the crushed Zibas.
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Step 3. Place the balls on a tray and refrigerate for 1 hour.
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Step 4. Before serving, place a Taqueritos chip in the center of each ball and serve.