Small balls covered of Ziba’s whit Taqueritos

Ingredients

• 1 Chips Creams and Spices crushed from Ziba’s bag
• 1 Bag of Taqueritos Chile Toreado
• 1 package softened cream cheese
• 1 cup cheddar cheese shredded
• 1 teaspoon garlic salt
• 4 slices of chopped fried bacon
• ½ cup chives, chopped
• 1 tablespoon of paprika

Preparation

1. 1

   Paso 1. In a bowl, mix the cream cheese with the cheddar cheese, garlic salt, bacon, chives and paprika.

2. 2

   Paso 2. Shape this mixture into balls and cover with the crushed Ziba’s.

3. 3

   Paso 3. Place the balls on a tray and let them cool for 1 hour.

4. 4

   Paso 4. Before serving, place a Taquerito in the middle of each ball and serve.